---
title: 'sids wok'
description: '10-07-2024'
layout: "../../layouts/Layout.astro"
---
**Prep Time:** 10 minutes

**Cook Time:** 20 minutes

**Servings:** 2

### Ingredients:

- 2 salmon fillets
- 2 packs whole grain noodles
- Mixed vegetables (wok blend)
- Topping
	- Scallions
	- Lime
	- Sesame seeds
- Sauce
	- 4 tbsp sweet chili sauce
	- 2 tbsp ketchup manis
	- 1 tbsp oyster sauce
	- 1 large clove garlic (or 4 smaller cloves), minced

### Cooking Directions:

- **Cook noodles:** Prepare the noodles according to package instructions.
- **Cook salmon:** Sauté the salmon fillets in a pan until cooked through, then set aside on a plate.
- **Cook vegetables:** In the same pan, stir-fry the mixed vegetables until tender.
- **Combine ingredients:** Add the cooked salmon, noodles, and sauce to the pan with the vegetables. Stir well to combine and heat through.
- **Serve:** Top with chopped scallions, sesame seeds, and a squeeze of lime juice.

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    <h3>bon apptitty</h3>
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